Agriculture influences and shapes the world’s ecosystems, but not always in a positive way. More than 2.5 billion people are globally involved as stewards of land and water ecosystems that constitute the natural resource base for feeding the current and future world population.

Aquatic genetic resources (AqGR) play a crucial role in contributing to global food security and nutrition, as well as sustainable livelihoods.

Goal 5 of the Sustainable Development Goals (SDGs) “Achieve gender equality and empower all women and girls” recognizes the fundamental role of women in achieving poverty reduction, food security and nutrition.

Le 11 mai 2017 a marqué le 5ème anniversaire de l’approbation des Directives volontaires pour une gouvernance responsable des terres, des pêches et des forêts dans le contexte de la sécurité alimentaire nationale (DV) par le Comité de la sécurité alimentaire mondial (CSA).

大约三年前，各国领导人就联合国《2030可持续发展议程》及其17个可持续发展目标达成一致，自此该议程和目标成为指导全球发展政策的核心框架。本版《世界森林状况》旨在加强我们对森林及其可持续经营如何为实现多项可持续发展目标做出贡献的理解。对世界森林而言，时间紧迫：我们必须开展跨部门协作，把利益相关方集合起来，尽快采取行动。《2018年世界森林状况》确定了可采取的行动，以增强森林和树木为加快实现可持续发展目标所必需做出的贡献。现在必须采取措施以更有效地与私有部门合作，必须对非正规部门进行改革，以实现更广泛的经济、社会和环境效益。七十年前，当联合国粮农组织完成其第一次世界森林资源评估的时候，主要关注在于是否有足够的木材来满足全球需求；而现在，我们则认识到森林和树木具有更为显著的全球意义。《2018年世界森林状况》第一次就森林和树木对景观和生计的贡献进行了评估。

Данный документ предлагает обзор состояния и исторического развития концепций и инструментов оценки земель для управления земельными и водными ресурсами, а также содержит рекомендации на будущее.Поэтому для дальнейшего совершенствования этих инструментов было предложено проведение широкой консультации заинтересованных сторон на разных уровнях управления с тем, чтобы ознакомиться и обобщить их о

Pendant des siècles, les agriculteurs, éleveurs, pêcheurs et sylviculteurs ont développé des systèmes agricoles diversifiés, adaptés à leurs conditions locales, en employant des techniques et des pratiques ingénieuses, éprouvées au fil du temps, afin de fournir un ensemble vital de services sociaux, culturels, écologiques et économiques à l'humanité.

Food Systems for an Urbanizing World is a joint report prepared by the World Bank and FAO. It aims to stimulate discussion and suggest pathways to support local and national governments, and civil society and private sector actors in their efforts to improve the performance and capacity of food systems.

This paper attempts to summarize available knowledge, and identify the gaps in that knowledge, on marine fisheries and fishery resources in the Bay of Bengal region. It provides information on Bangladesh, Burma, India, Indonesia, Maldives, Malaysia, Sri Lanka and Thailand—their marine fisheries, fishery resources, status of important stocks, etc.

Meeting Name: Commission on Genetic Resources for Food and Agriculture (CGRFA)
Meeting symbol/code: CGRFA-16/17/Rapport/Rev.1