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Alemania
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DLG-Verlag was founded in 1952 as a subsidiary of DLG e.V. (Deutsche Landwirtschafts-Gesellschaft - German Agricultural Society) with its headquarter in Frankfurt/ Germany. The publishing company provides expertise for the agricultural and food sector.

With its subsidiaries Max-Eyth-Verlag and DLG-Agrofood Medien GmbH the DLG-Verlag offers books and magazines, as well as catalogs of the DLG's international DLG exhibitions.

DLG-Verlag Resources

Mostrando 71 - 80 de 316
Library Resource
Artículos de revistas y libros
Junio, 2014
Global

In a world of rapidly changing conditions, enhancing the adaptability and hence the resilience of family farms is crucial to their viability. Here, diversity plays an important role, as the following article demonstrates.

Library Resource
Artículos de revistas y libros
Junio, 2014
Global, Suiza

Family farms are often associated with greater sustainability. But the definition of sustainability is a highly disputable topic. The School of Agricultural, Forest and Food Sciences (HAFL) in Switzerland has developed a method enabling a more objective evaluation of sustainability in agriculture. Response-Inducing Sustainability Evaluation (RISE) covers ten sustainability indicators and supplies the foundation for agricultural advice.

Library Resource
Artículos de revistas y libros
Junio, 2014
Global

Is there good reason to make family farms a focus of global attention for a year? Or is it not rather reckless to advocate a concept while completely disregarding the fact that the necessary conditions are often not in place? A few entirely personal thoughts on the International Year of Family Farming.

Library Resource
Artículos de revistas y libros
Marzo, 2014
África

“There is plenty of innovation. The trick is to get it to the farmers,” it is often said when technology transfer to farmers, and smallholders in particular, is referred to. In addition to the financial resources, they often lack the knowledge needed to be able to benefit from the new technologies. The ‘whole value chain approach’ of the Africa Harvest organisation shows how technology transfer can work.

Library Resource
Artículos de revistas y libros
Marzo, 2014
Papua Nueva Guinea

The Government extension services in Papua New Guinea (PNG) are weak. There is a general lack of money and staff, and the country has a poor infrastructure. Above all small-scale farmers in remote areas are left out of developments. This applies in particular to women farmers, despite their providing 85 per cent of the rural workforce.

Library Resource
Artículos de revistas y libros
Marzo, 2014
Global

Publicly elected women representatives in India ought to take advantage of their influence to defend women’s rights.

Library Resource
Artículos de revistas y libros
Marzo, 2014
Madagascar

German Development Cooperation has developed an approach for the sustainable production of charcoal that has proved to have a considerable impact in Northern Madagascar. Since both environmental and socioeconomic aspects are addressed in a very effective way, this approach has high potential referring to global challenges such as land degradation, rural poverty and climate change.

Library Resource
Artículos de revistas y libros
Marzo, 2014
India

In the Karnataka state of India, the First Agro farm has more than 40 varieties of vegetables on sale, all of them free of chemical residues. Both hotels and restaurants as well as more and more retailers are appreciating the range of certified products from this young enterprise.

Library Resource
Artículos de revistas y libros
Marzo, 2014
Global

Today, it would be difficult to imagine agricultural extension without modern information and communication technologies. What they can do, where they fit in, and where they reach their limits is shown in the following examples.

Library Resource
Artículos de revistas y libros
Marzo, 2014
África

In many parts of Africa, formal education and training in agriculture is almost nonexistent. Swiss Biovision Foundation supports farmers via its Farmer Communication Programme. While it takes advantage of its close links with research institutions, the ideas and experiences of farmers also flow directly into its course contents.

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