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Sécurité alimentaire

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UFPA
A Universidade do Pará foi criada pela Lei nº 3.191, de 2 de julho de 1957, sancionada pelo Presidente Juscelino Kubitschek de Oliveira, após cinco anos de tramitação legislativa. Congregou as sete faculdades federais, estaduais e privadas existentes em Belém: Medicina, Direito, Farmácia, Engenharia, Odontologia, Filosofia, Ciências e Letras e Ciências Econômicas, Contábeis e Atuariais. 

The Earth League is an international alliance of institutional and individual members, who work together to respond to some of the most pressing issues faced by humankind including climate change, depletion of natural resources, land degradation, water scarcity, or food security. The work of the alliance is guided by the principles of sustainable development.

The Food Security Information Network (FSIN) is a global initiative to strengthen food and nutrition security information systems for producing reliable and accurate data to guide analysis and decision-making.

FSIN serves as a neutral technical platform for exchanging expertise, knowledge and best practices, developing harmonized methods and tools, and facilitating capacity development on food and nutrition security measurement and analysis.

 

Food and Agricultural Immunology

Food and Agricultural Immunology is an international open access journal publishing immunological research with applications in food, agricultural, environmental and veterinary science.

Food and Agricultural Immunology aims to expand our understanding of the interactions at the interface of food and immune systems. It is essential reading for food scientists, immunologists and all those concerned with the interaction between food and immune systems.

Food and Agricultural Immunology covers the following topics:

RESR

A Revista de Economia e Sociologia Rural (RESR) é uma publicação mantida pela Sociedade Brasileira de Economia e Sociologia Rural (Sober) há mais de trinta anos. Os colaboradores e leitores da RESR são professores, pesquisadores de empresas públicas, alunos de pós-graduação e profissionais de mercado.

Imazon

Imazon (Imazon)

No final dos anos 1980, as imagens de destruição da Amazônia começavam a ganhar destaque na imprensa nacional e mundial. O desmatamento acelerado, as queimadas, a exploração predatória de madeira e a proliferação dos garimpos de ouro exerciam grande pressão ambiental e social sobre a região. Nessa época, o ecólogo norte-americano Christopher Uhl, então pesquisador visitante da Embrapa, realizava pesquisas sobre as áreas degradadas no leste do Pará e preocupava-se com o pouco entendimento e a escassa documentação dessas transformações na paisagem Amazônica.

 

The Netherlands Enterprise Agency supports entrepreneurs, NGOs, knowledge institutions and organisations. It aims to facilitate entrepreneurship, improve collaborations, strengthen positions and help realise national and international ambitions with funding, networking, know-how and compliance with laws and regulations.

VISION

GFAR makes agri-food research and innovation systems more effective, responsive and equitable, towards achieving Sustainable Development Goals

MISSION

Partners in GFAR, at national, regional and international levels, advocate for, and catalyse Collective Actions that strengthen and transform agri-food research and innovation systems

Who we are

A unique blend of data, computing, agronomy, food and marketing scientists.

What we do

We collect, translate and enrich global food safety data by harnessing
emerging technologies to achieve greater visibility across the supply chain.

In a complex, dynamic and ever-changing world of big data and emerging technologies across the global food industry, our multi-stage process involves collecting, combining, cleaning, harmonizing and enriching data, to develop a truly high quality big database.

The Sierra Leone Network on the Right to Food (SiLNoRF) was established in 2008 as an African civil society mechanism to work exclusively on right to food issues. It was created just after the establishment of the African Network on the Right to Food (ANoRF) in Cotonou in 2008. Following the Cotonou declaration of ANoRF, several Civil Society Organisations, NGOs, CBOs working in the areas of Human Rights Advocacy became members of SiLNoRF.

Blogues

Événements

Débats

Organisations

The Agricultural Research Service (ARS) is the principal in-house research agency of the United States Department of Agriculture (USDA). ARS is one of four agencies in USDA's Research, Education and Economics mission area. ARS is charged with extending the nation's scientific knowledge and solving agricultural problems through its four national program areas: nutrition, food safety and quality; animal production and protection; natural resources and sustainable agricultural systems; and crop production and protection.

Agriculture & Food Security cover image

Agriculture & Food Security is a peer-reviewed open access journal that addresses the challenge of global food security. It publishes articles within the field of food security research, with a particular focus on research that may inform more sustainable agriculture and food systems that better address local, regional, national and/or global food and nutritional insecurity.

Who we are

A unique blend of data, computing, agronomy, food and marketing scientists.

What we do

We collect, translate and enrich global food safety data by harnessing
emerging technologies to achieve greater visibility across the supply chain.

In a complex, dynamic and ever-changing world of big data and emerging technologies across the global food industry, our multi-stage process involves collecting, combining, cleaning, harmonizing and enriching data, to develop a truly high quality big database.

Anuario Antropologico

Anuário Antropológico (Anuário Antropológico)

Anuário Antropológico é uma revista semestral do Programa de Pós-Graduação em Antropologia Social da Universidade de Brasília (PPGAS/UnB). Publica artigos originais, ensaios bibliográficos, resenhas, críticas e outros textos de natureza acadêmica que apresentem pesquisas empíricas de qualidade, diálogos teóricos relevantes e perspectivas analíticas diversas. A Revista publica textos em português, inglês, espanhol ou francês.Os artigos selecionados pela comissão editorial são submetidos a pareceristas externos em regime de anonimato.

Bread for the World – Protestant Development Service is the globally active development and relief agency of the Protestant Churches in Germany. In more than 90 countries all across the globe we empower the poor and marginalised to improve their living conditions. Key issues of our work are food security, the promotion of health and education, the access to water, the strengthening of democracy, respecting human rights, keeping peace and the integrity of creation.

Our guiding principles

Canadian Agricultural Economics Society logo

Who We Are

The Canadian Agricultural Economics Society (CAES) is an association comprised of individuals with a professional interest in topics related to the economics of agriculture, food, natural resources, and the environment. CAES members include economists and other social science professionals in universities, government, non-government agencies and the private sector, and undergraduate and graduate students. CAES members include Canadians and others, in Canada and elsewhere.

Care International logo
Vision and Mission
A global leader within a worldwide movement dedicated to saving lives and ending poverty
 
Our Vision

We seek a world of hope, tolerance and social justice, where poverty has been overcome and all people live in dignity and security.

Conservation Letters (Conservation Letters)

Conservation Letters : A Journal of the Society for Conservation Biology

CBU

Motto

The motto of the Copperbelt University is "Knowledge and Service" . Enshrined in the motto are the following strands:

Department of Agriculture Forest and Fisheries logo

Vision

United and transformed agriculture, forestry and fisheries sector that ensures food security for all and economic prosperity.

 

Mission

Advancing food security and transformation of the sector through innovative, inclusive and sustainable policies, legislation and programmes.

Values

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