Argentina ha sido y es, dentro de la región, un campo de experimentación para las empresas transnacionales, y hoy coexisten, aquí y en gran parte del mundo, dos formas antagónicas y conflictivas de concebir lo agrario: las cadenas agroindustriales del agronegocio, y los sistemas alimentarios campesinos, indígenas y de la agricultura familiar que aspiran a la construcción de la Soberanía Aliment
Armenia is a country that is very much characterized by agriculture – but Armenian rural life is marked by a deep crisis, as this current study shows.
This powerpoint presentation explains how the Solutions Journalism approach is applied on the reporting of agroecological initiatives in the Philippines and their relation with land rights issues.
The agricultural sector in Armenia contributes around 20 percent to gross domestic product and provides employment to around 40 percent of the country’s labour force. The backbone of agriculture in the country is represented by smallholders and family farms.
À Madagascar, une réforme foncière menée entre 2005 et 2021 a été basée sur l’enregistrement des droits de propriété privée via des certificats fonciers (voir fiche « Où en est la réforme foncière malgache ? »).
Cette revue du sous-secteur agricole du Tchad fait le point sur l'état des connaissances, les principales lacunes et les développements récents concernant les contraintes du secteur et propose des actions politiques et des leviers pour la transformation structurelle venir du secteur.
The aim of this paper is to consolidate lessons from existing evidence that demonstrates the role of equitable access and tenure security to land in achieving sustainable food systems transformation, and subsequently, for the overall achievement of the SDGs. It makes the case of the importance of reforming and securing access and tenure rights to land and natural resources.
Abstracted from executive summary:
Gender and land rights are closely intertwined with each other. Globally, more than 400 million women work in agriculture. Women comprise 43 percent of the agricultural labor force in developing countries, yet they account for less than 20 percent of landholders (FAO 2011). These disparities are even higher in some regions.