Indicator 2.3.1: Volume of production per labour unit by classes of farming/pastoral/forestry enterprise
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Indicator 2.3.2: Average income of small-scale food producers, by sex and indigenous status
Contemporary discourses on customary land tenure in Africa, and South Africa in particular, have emphasized the socially embedded and flexible nature of customary land rights, recognising these as inherently more ‘pro-poor’ than individual titling.
The State of Agricultural Commodity Markets presents commodity market issues in an objective and accessible way to policy-makers, commodity market observers and stakeholders interested in agricultural commodity market developments and their impacts on countries at different levels of economic development.
When the IFAD-funded project started in 1988, few people could have imagined that 15 years later the degraded plateaus would be covered with trees on land restored to production by individual smallholder farmers.
Key success factors
There were several reasons for the success of the restoration initiative.
• Implementation had the active participation of the local community; i.e., it was community- led restoration.
• Restoration produced short- and long-term economic and environmental benefits.
• It systematically included women, girls and youth in restoration activities.
Valuable lessons can be learned from smallholder farmers who have successfully protected and regenerated tree cover across agricultural landscapes in Senegal, with minimal reliance on tree nurseries, seedling distribution or tree planting. In the process, they have restored soil fertility to sustainably increase agricultural production.
Since the mid-1980s, the positive impacts of these simple, cost-efficient water harvesting techniques become clear, following their increasingly widespread adoption. Their use has allowed smallholders to reverse land degradation, improve soil fertility, sustainably increase crop production, achieve food security, and create more productive, diverse and resilient farming systems.
In the above initiatives, self-motivated populations increased food security and reduced vulnerabilities to climatic shocks by restoring and sustainably managing local forest resources. To regenerate agroforestry parklands, farmers built on traditional systems to increase on-farm tree density and convert degraded lands to densely wooded savannas.
As a farmer in northern Kenya, I came to understand the importance of dryland restoration. After moving to Kaijaido country in the south, I started an initiative to restore the land, increase food security and reduce poverty, supported by a grant from the East African Community with various activities supported by FAO and Yale University.