The climate-smart agriculture (CSA) concept reflects an ambition
to improve the integration of agriculture development and climate
responsiveness. It aims to achieve food security and broader
development goals under a changing climate and increasing food
demand. CSA initiatives sustainably increase productivity, enhance

The political dysfunction that had come to characterize an imploding Zimbabwean economy is beyond dispute. This paper explores how a government that had become weakened in the face of a formidable opposition in urban areas turned to use land as a reward for supporters and as a means of luring new members to join the ruling party.

Meeting Name: Commission on Genetic Resources for Food and Agriculture (CGRFA)
Meeting symbol/code: CGRFA-16/17/Rapport/Rev.1

From the outset, the development of agriculture has been strongly associated with women’s endeavour. In fact, women’s contribution to agriculture goes back to the origins of farming and the domestication of animals when the first human settlements were established more than 6 000 years ago.

Ce numéro de Nature &<p></p>Faune explore la science et<p></p>les innovations (techniques,<p></p>sociales et politiques) qui<p></p>peuvent soutenir la réalisation<p></p>de ce rêve africain.

Zimbabwe and FAO have partnered in development since the country joined the Organization in 1981. Cooperation<p></p>has grown in recent years, with interventions ranging from capacity development at the institutional level as well as<p></p>for extension staff and farmers to the creation of market linkages and a conducive policy environment.

This paper investigates the drivers and dynamics of livelihood and landscape change over a 30-year period in two sites in the communal drylands of Zimbabwe (Marwendo) and South Africa (Tshivuhulani). Of particular interest to us was how access to social protection and a wider range of options may mitigate increased vulnerability under a changing climate.

This study draws on some case studies of land reforms in different South Asian countries.

This is the translated publication of the State of Food and Agriculture 2015, published originally by HQ.

The Miombo woodland is a vast African dryland forest ecosystem covering close to 2.7 million km2 across southern Africa (Angola, Democratic Republic of the Congo, Malawi, Mozambique, Tanzania, Zambia and Zimbabwe). The woodlands are characterized by the dominance of Brachystegia species, either alone or in association with Julbernardia and Isoberlinia species.