Analysis of the Fishery and Aquaculture Sector in Bosnia and Herzegovina | Land Portal

Informations sur la ressource

Date of publication: 
décembre 2015
Resource Language: 
ISBN / Resource ID: 
FAODOCREP:dded55c3-9638-4618-80ec-e013a4e6292a
Pages: 
168
License of the resource: 
Copyright details: 
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This is one of the seven sector analyses (Meat and Dairy; Fruit and vegetables; Cereals; Wine; Diversification, Fishery and Aquaculture, and Forestry) that have been prepared since spring 2011 for the agricultural authorities in Bosnia and Herzegovina at state, entity and Brčko District level. The sector analyses are inputs to the design of measures to be financed under the European Union (EU) Instrument for Pre-accession Assistance for Rural Development (IPARD), once available, as well as for the design of the country’s policies interventions in general. All the 7 sector analyses are available at the following link: <a href="http://www.fao.org/index.php?id=57252 ">http://www.fao.org/index.php?id=57252 </a>

Auteurs et éditeurs

Author(s), editor(s), contributor(s): 

Regional Office for Europe

Corporate Author(s): 

FAO Regional Office for Europe and Central Asia (FAO Europe &amp; Central Asia)

FAO’s Regional Office for Europe and Central Asia – located in Budapest, Hungary – provides and coordinates FAO policy and technical assistance to Member Countries in the Region.


The Regional Office is also responsible for preparing the biennial FAO Regional Conference for Europe, where Member Countries establish priorities FAO’s work in the region.


Extending from Lisbon to Vladivostok and from the Arctic Circle to the Pamir Mountains of Central Asia, no region is more vast or diverse than FAO’s Europe and Central Asia region.

Publisher(s): 

FAO Regional Office for Europe and Central Asia (FAO Europe &amp; Central Asia)

FAO’s Regional Office for Europe and Central Asia – located in Budapest, Hungary – provides and coordinates FAO policy and technical assistance to Member Countries in the Region.


The Regional Office is also responsible for preparing the biennial FAO Regional Conference for Europe, where Member Countries establish priorities FAO’s work in the region.


Extending from Lisbon to Vladivostok and from the Arctic Circle to the Pamir Mountains of Central Asia, no region is more vast or diverse than FAO’s Europe and Central Asia region.

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