This is a Concession Agreement posted on OpenLandContracts.org. It lists Other crops as the primary resource(s)
Résultats de la recherche
Showing items 1 through 9 of 7.-
Library ResourceEntentes et contratsmars, 2009Cambodge
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Library ResourceEntentes et contratsmai, 2010Cambodge
This is a Concession Agreement posted on OpenLandContracts.org. It lists Rubber as the primary resource(s)
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Library ResourceDocuments de politique et mémoiresdécembre, 2013Cambodge, Asie
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Library ResourceVidéosdécembre, 2016Laos
This short video examines an initiative by Earth Systems to develop a tea sector dialogue platform that brings together key stakeholders in the value chain to jointly examine challenges and opportunities for the development of a more equitable and sustainable tea sector in Laos. The video highlights the outcomes and lessons from a tea stakeholder workshop held in Phongsaly province, northern Laos, in July 2016.
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Library ResourceManuels et directivesVidéosjanvier, 2017Cambodge
This video is part of one of the major activities of the L&A initiative “Collective Learning on Land Conflict Resolution” in Cambodia. It shows how important the solidarity of villagers is important to prevent land grabbing. The concerned village is in Taing Mlou village, Andoung Meas district, Ratanakiri province.
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Library ResourceVidéosjanvier, 2017Cambodge
This video is part of one of the major activities of the L&A initiative “Collective Learning on Land Conflict Resolution” in Cambodia. It shows how successfully the participatory resolution of land conflict by the villagers in Sre Chhuk village in Lumphat district has been managed.
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Library ResourceManuels et directivesjanvier, 2017Cambodge, Global
FAO published its Voluntary Guidelines on the Responsible Governance of Tenure (VGGT) of Land, Fisheries and Forests in the Context of National Food Security in 2012. The purpose of these guidelines is to serve as reference and to provide guidance to improve the governance of tenure of land, fisheries and forest with the overarching goal of achieving food security for all and to support the progressive realization of the right to adequate food in the context of national food security.
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