In order to ensure agricultural sustainability, as highlighted in the millennium development goals, it has become necessary to focus policies on enhancing sustainable land management, especially in vulnerable areas of sub-Saharan Africa. Hence there is the need for this study which was designed to analyze the determinants of farmers’ adoption of Sustainable Land Management Practices (SLMP) in the production of maize and cassava in Ogun State. Multi-stage sampling technique was adopted in this study. The data for study was collected from 338 farmers with the use of questionnaire.
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Showing items 1 through 9 of 337.-
Library ResourceRapports et recherchesjanvier, 2013Nigéria, États-Unis d'Amérique
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Library ResourceRapports et recherchesoctobre, 2014Bénin, Canada, Éthiopie, Royaume-Uni, États-Unis d'Amérique
Food-for-work (FFW) programs are commonly used both for short-term relief and long-term development purposes. In the latter capacity, they are increasingly used for natural resources management projects. Barrett, Holden and Clay (forthcoming) assess the suitability of FFW programs as insurance to cushion the poor against short-term, adverse shocks that could, in the absence of a safety net, have permanent repercussions.
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Library ResourceArticles et Livresdécembre, 2018Égypte, Soudan, Kenya, République-Unie de Tanzanie, Afrique australe, Afrique du Sud, Nigéria, Mexique, Brésil, Colombie, Équateur, Pérou, États-Unis d'Amérique, Japon, Philippines, Iran, Népal
Agriculture influences and shapes the world’s ecosystems, but not always in a positive way. More than 2.5 billion people are globally involved as stewards of land and water ecosystems that constitute the natural resource base for feeding the current and future world population. Yet, conventional agronomic interventions based on ‘hard’ agricultural engineering compromise various eco-services that are required for sustainable agricultural development.
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Library Resource
Volume 9 Issue 8
Publication évaluée par des pairsaoût, 2020République centrafricaine, Guinée, Kenya, Mali, République-Unie de Tanzanie, Ouganda, États-Unis d'Amérique, Afrique orientaleAn increasing number of African States are recognizing customary land tenure. Yet, there is a lack of research on how community rights are recognized in legal and policy frameworks, how they are implemented in practice, and how to include marginalized groups. In 2018–2019, we engaged in collaborative exploratory research on governing natural resources for food sovereignty with social movement networks, human rights lawyers and academics in West and East Africa.
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Library Resource
Volume 9 Issue 6
Publication évaluée par des pairsjuin, 2020Australie, Belgique, Canada, Ghana, États-Unis d'AmériqueThe ongoing global deforestation resulting from anthropogenic activities such as unsustainable agriculture and surface mining threatens biodiversity and decreases both soil carbon and above-ground biomass stocks. In this study, we assessed soil properties and below- and above-ground biomass attributes in a restored former gravel mine area in Ghana two decades after active restoration with potted plants and fresh topsoil.
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Library ResourceArticles et Livresdécembre, 2018Angola, Bénin, États-Unis d'Amérique, Indonésie, Niger, Cameroun, Ouzbékistan, Sénégal, Tchad, Togo, Burkina Faso, Burundi, Chili, Chine, Guinée, Rwanda, Yémen, Soudan du Sud, Soudan, Mexique, Brésil, Global
The report “Transforming the livestock sector through the sustainable development goals” examines the sector’s interaction with each of the SDGs, as well as the potential synergies, trade-offs, and complex interlinkages involved. The publication is intended to serve as a reference framework for Member States as they move forward to realize livestock’s potentially major contribution to the Agenda 2030.
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Library ResourceArticles et Livresdécembre, 2014Burkina Faso, Philippines, Nicaragua, Mali, Suède, Pays-Bas, Canada, Inde, Niger, Brésil, Liban
This book tells the story of these seven decades of the history of FAO, its protagonists and their endeavours. We have dug into the FAO archives to bring to light unpublished black and white images, which form a portfolio of evocative images of the early years of the Organization.
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Library ResourceArticles et Livresjuillet, 2018Kenya, Libéria, Bangladesh, États-Unis d'Amérique, Philippines, Afrique du Sud, Malaisie, Mali, Chine, Royaume-Uni, Ghana, Inde, Malawi, Pakistan, Papouasie-Nouvelle-Guinée, Pays-Bas
A survey of business models that provide opportunities for smallholders.
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Library ResourceArticles et Livresjanvier, 2019Venezuela, Kenya, France, Mali, Philippines, Israël, Afghanistan, Sri Lanka, Brunéi Darussalam, Canada, Iran, Inde, Pakistan, Paraguay, Mexique, Panama
La FAO a soumis ft titre de contribution ft la Conférence des Nations Unies sur l'eau un document de base intitulé "L'eau pour l'agriculture" (DOC. E/CONF. 70/11). Ce document passe en revue les aspects techniques, économiques et sociaux de l'eau en agriculture et propose un programme d'action pour augmenter la production alimentaire.
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Library ResourceArticles et Livresjuin, 2018Suisse, États-Unis d'Amérique, Philippines, Ouganda, Japon, Allemagne, République-Unie de Tanzanie, Cambodge, Inde, Sénégal, Éthiopie, Cameroun, Pays-Bas
The massive increase in demand for woodfuel for cooking caused by sudden influxes of refugees and other displaced people is usually the main driver of forest degradation and deforestation in displacement settings. It places enormous pressure on nearby forests and woodlands and is often a source of tension between the host and displaced communities. A lack of sufficient cooking fuel also has an impact on the nutrition and health of vulnerable people in such settings.
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