Résultats de la recherche

1. Library Resource

   

   Estrangerização de Terras e Segurança Alimentar e Nutricional

   Brasil e China em Perspectiva

   Articles et Livres

   mai, 2019

   Amérique latine et Caraïbes, Amérique du Sud, Brésil, Asie, Chine

   Terre et sécurité alimentaire

   développement rural

   sécurité alimentaire

   faim

   droit agricole et rural

   gestion de terre agricole

   agriculture

   économie foncière

   O presente livro é resultado dos debates do I Seminário sobre Estrangeirização de Terras e Segurança Alimentar e Nutricional, fi nanciado pelo Programa de Apoio a Eventos no País (PAEP) da CAPES e organizado pelo Instituto de Estudos da Ásia da UFPE com o apoio do Grupo de Pesquisa sobre Fome e Relações Internacionais (FOMERI/UFPB) e o Programa de PósGraduação em Direito da UFPE.

    
2. Library Resource

   

   The Geographic Spread and Preferences of Tourists Revealed by User-Generated Information on Jeju Island, South Korea

   Volume 8 Issue 5

   Publication évaluée par des pairs

   mai, 2019

   République de Corée

   terre

   recherche

   Recreation and tourism are important ways that people interact with and derive benefits from natural environments. Understanding how and where nature provides recreational opportunities and benefits is necessary for management decisions that impact the environment. This study develops and tests an approach for mapping tourism patterns, and assessing people’s preferences for cultural and natural landscapes, using user-generated geographic content.

3. Library Resource

   

   Evaluation of FAO’s Contribution to the Kingdom of Cambodia

   Rapports et recherches

   mai, 2019

   France, États-Unis d'Amérique, Japon, Singapour, Suède, Chine, Myanmar, Australie, Cambodge, Sri Lanka, Thaïlande

   Terre et sécurité alimentaire

   gestion des ressources naturelles

   sécurité alimentaire

   Evaluation of FAO’s Contribution to Cambodia. Although Cambodia is rapidly transitioning to a more industrialised economy, the country is still among the poorest in Southeast Asia, and the risk of sliding back into poverty remains high, especially for rural households. The goal of FAO’s programme in Cambodia has been to contribute to the eradication of poverty, food insecurity and malnutrition while promoting sustainable natural resource management. The 2018 country programme evaluation highlighted FAO’s comparative advantage – as a trusted purveyor of data and technical advice.