Résultats de la recherche | Land Portal

Résultats de la recherche

Showing items 1 through 9 of 8.
  1. Library Resource

    23 - 28 August: Lesotho, Mozambique and South Africa

    Rapports et recherches
    novembre, 2015
    Afrique australe

    The Food and Agriculture Organisation of the United Nations (FAO), in collaboration with the Southern Africa Food Lab (SAFL) and Reos Partners organised a learning exchange aimed to deepening the understanding on the linkages between agriculture and social protection, focusing on lessons and experiences from southern Africa. The purpose of this learning exchange was to facilitate sharing and compiling of lessons learned in the design, implementation and institutional arrangements of linkages between social protection, food security and agricultural-based livelihoods, including good practice

  2. Library Resource

    Building local economies: how small holder farmers make markets work for them and food safety, ethical and environmental standards

    Rapports et recherches
    octobre, 2015
    Afrique du Sud

    This research report contains an overview of two innovations that form part of a project called Supporting Smallholder Agriculture (SSA) conducted by the Southern Africa Food Lab (SAFL). The two innovations documented in this report simultaneously investigated market segmentation and standards - related challenges among smallholder farmers in two parts of the country.

  3. Library Resource

    June 2015 - February 2016, Mopani district of Limpopo, South Africa

    Rapports et recherches
    juin, 2016
    Afrique du Sud

    Between late 2014 and June 2016, South Africa experienced an El Niño-related drought, which various reports claim to be the worst meteorological drought in the southern Africa region in 35 years. In February 2016, the Southern Africa Food Lab (SAFL) commissioned a drought impact assessment (DIA) in the Mopani district of Limpopo province, as part of its Agro-ecology Awareness (AeA) project, and Supporting Smallholder Agriculture programme. This report provides the findings of this assessment.

  4. Library Resource

    How and why the Toolkit was developed, and lessons learnt from its application in the Mopani and Umkhanyakude districts in South Africa

    Ressources et Outils d'entraînement
    août, 2016
    Afrique du Sud

    This document provides an introduction to the Smallholder Farmer Market Segmentation Toolkit produced by the National Agricultural Marketing Council (NAMC) and the Southern Africa Food Lab (SAFL) during 2014 and 2015.

  5. Library Resource

    Compiled for small holder farmers and trainers in South Africa

    Ressources et Outils d'entraînement
    juillet, 2016
    Afrique australe

    This manual provides a short history of localg.a.p. and its entry into South Africa and provides information for trainers providing support to small holder farmers who want to achieve localg.a.p. compliance. 

  6. Library Resource

    What is the research telling us?

    Rapports et recherches
    octobre, 2013
    Afrique du Sud

    The vitally important provision of food through the food system is not a simple linear process, but a contested outcome of a complex system. This systematic literature review was undertaken to better understand the inherent complexity of this system and inform a long‐ term scenario‐planning process aimed at ensuring a food secure future in South Africa.  

  7. Library Resource
    Rapports et recherches
    décembre, 2013
    Afrique du Sud

    The Southern Africa Food Lab (SAFL) and the Institute for Poverty, Land and Agrarian Studies at the University of the Western Cape (PLAAS) are engaged in a project called Supporting Smallholders into Commercial Agriculture: A social dialogue and learning project. This project has been designed to ensure strong linkages between academic research and processes of social dialogue, policy debate, media dissemination and institutional learning among stakeholders involved in the development of smallholder agriculture. This report documents the proceedings of the first innovation lab.

  8. Library Resource

    Towards a scenario based dialogue: Four Transformative Scenarios examining possible futures of the food system in South Africa

    Rapports et recherches
    décembre, 2015
    Afrique du Sud

    What is the future of food in South Africa? What might the food system look like in 2030, in terms of production, processing, distribution and consumption? Many people are asking similar questions and producing vision statements, policies and forecasts to enable anticipation and planning in a volatile system. They are all telling stories about the future – some optimistic, some dire. But these stories tend to be disconnected, narrated past each other to different audiences. The four scenarios contained in this document tell a more connected set of stories.

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