En este nmero de Unasylva se considera el futuro de la teca, con especial atencin a las plantaciones.
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Library ResourceArticles et Livresdécembre, 2000Inde, Costa Rica
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Library ResourceArticles et Livresdécembre, 2000Népal, Laos, Bangladesh, Philippines, Malaisie, Sri Lanka, Indonésie, Cambodge, Inde, Bénin, Pakistan, Bhoutan, Thaïlande, Kenya, Asie
Summary of conference proceedings incorporating the text of papers presented
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Library ResourceArticles et Livresdécembre, 2000Kenya, Bangladesh, Nigéria, Guatemala, Chine, Inde, Bénin, Mexique, Brésil
Feeding cities plus the rising total of poor urban households in developing countries and countries in transition is the challenge facing City and Local Authorities. This guide intends to brief the Mayors, City Executives and Urban Planners, including specialists in food production, market development, public health, environment, forestry and agroforestry, on the compelling need for food supply and distribution policies and programmes. These would lower the cost of accessing food by low-income households in their cities and stimulate private investment.
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Library ResourceRapports et recherchesdécembre, 2000Angola, Burkina Faso, Bénin, Mauritanie, Gambie, Burundi, Canada, Guinée, Bangladesh, Éthiopie, Italie, Niger, Cameroun, Cap-Vert, Kenya, Maroc, Japon, Comores, Érythrée, République-Unie de Tanzanie, Zambie, Inde, Sénégal
Meeting symbol/code: ARC 00 5
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Library ResourceArticles et Livresdécembre, 2000Bangladesh, Nigéria, Philippines, Afrique du Sud, El Salvador, Brésil, Ghana, Chine, Indonésie, Jamaïque, Pérou, Éthiopie, Malaisie, Thaïlande, Honduras, Asie, Amériques
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Library ResourceRapports et recherchesdécembre, 2000Angola, Burkina Faso, Afghanistan, Bangladesh, Mozambique, Mali, Burundi, Eswatini, Canada, Congo, Djibouti, Sierra Leone, Malawi, Pakistan, Niger, Kenya, Laos, Philippines, Lesotho, Rwanda, Madagascar, Maldives, Togo, Ghana
Meeting symbol/code: ARC 00 5
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Library ResourceArticles et Livresdécembre, 2000Maroc, États-Unis d'Amérique, Philippines, Japon, Allemagne, Chine, Italie, Royaume-Uni, Canada, Iran, Niger
A broad range of actions that can aid in the efforts to end hunger are described in this issue of Food, Nutrition and Agriculture. Improving the methods and tools to work drectly with food-insecure households is critical. For decades, growth monitoring has been practised by community health workers in many developing countries. Authors show how techniques for assessing children's growth status can be made more effective.
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Library ResourceArticles et Livresdécembre, 2000France, États-Unis d'Amérique, Espagne, Chili, Allemagne, Chine, Ukraine, Indonésie, Bulgarie, Royaume-Uni, Canada, Finlande, Nouvelle-Zélande, Japon, Afrique du Sud, Australie, Italie, Portugal, Argentine, Inde, Fédération de Russie, Brésil
An analysis of the present state of forest plantations and of current trends in plantation forestry both on a global basis and region-by-region. Economic and policy considerations in the development of plantation forestry are discussed. The outlook for plantation forestry is then presented in the form of alternative scenarios according to future growth in plantation area.
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Library ResourceRapports et recherchesdécembre, 2000Égypte, Bangladesh, Nigéria, Kenya, Zambie, Zimbabwe, Chine, Namibie, Eswatini, Ghana, Iran, Djibouti, Malawi, Érythrée, Mozambique, Afrique du Sud, Lesotho, Malaisie, Italie, République-Unie de Tanzanie, Botswana
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Library ResourceRapports et recherchesdécembre, 2000France, Bénin, États-Unis d'Amérique, Mozambique, Zambie, Gambie, Burundi, Zimbabwe, Eswatini, Ghana, Guinée, Sierra Leone, Malawi, Rwanda, Maurice, Afrique du Sud, Lesotho, Madagascar, République-Unie de Tanzanie, Inde, Kenya, Afrique
One of the guiding mandates within the FAO Constitution is the following: “The Organization shall promote and, where appropriate, shall recommend national and international action with respect to: … the conservation of natural resources and the adoption of improved methods of agricultural production ...”. In many African countries, in addition to low yields, food production is limited by the availability of land and water resources.
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