Summary of conference proceedings incorporating the text of papers presented
Meeting symbol/code: ARC 00 5
A broad range of actions that can aid in the efforts to end hunger are described in this issue of Food, Nutrition and Agriculture. Improving the methods and tools to work drectly with food-insecure households is critical. For decades, growth monitoring has been practised by community health workers in many developing countries. Authors show how techniques for assessing children's growth status can be made more effective.
This document provides an overview of the status of forest resources in Asia and the Pacific and their sustainable management through national forest programmes in 30 countries in the region, including new country profiles for Brunei Darussalam, Maldives and the United States of America. The update is based on information derived from a variety of sources, including country reports to the eighteenth Asia Pacific Forestry Commission meeting in Australia in May 2000. Major changes have emerged in forests and forestry policies in recent years.
Meeting symbol/code: APRC 00 3
EC-FAO PARTNERSHIP PROGRAMME (2000-2002) Tropical Forestry Budget Line B7-6201/1B/98/0531 PROJECT GCP/RAS/173/EC
The document is a compilation of detailed statistics on farming, livestock, fishery, forestry and nutrition in Asia-Pacific countries for the above period. The seventeenth issue of the series shows the changes in land use, farm inputs, and production indices for staple food crops - rice, wheat, maize, millet, cereals, cassava, a range of root and tuber crops, pulses, edible oil and fibre crops, fruit and cash crops like rubber and coffee. It also compares changes in livestock, fisheries and forestry production, agricultural trade and nutritional availability and intake for this period.
Historically, land improvement schemes were based on encouraging, through financial incentives, land users to adopt specific soil management and conservation measures. Insufficient attention was paid to the constraints faced by farmers or to the policy, biophysical and socio-economic environment. In many cases such approaches have failed in restoring the natural resources and in increasing productivity in sustainable manner. For too long farmers have been the passive recipients of externally derived research and extension recommendations for soil management and conservation.
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