Abstract
Résultats de la recherche
Showing items 1 through 9 of 1198.-
Library ResourceMozambique
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Library ResourceRapports et recherchesdécembre, 2014Rwanda
The Land Use Consolidation Act (LUC) was introduced in 2008 and is an important
component of agricultural policy in Rwanda. As part of the Government of Rwanda’s
broader Crop Intensification Program (CIP), LUC entails participating farmers
consolidating aspects of their operations with neighboring farmers, while retaining
individual ownership of their parcels. LUC farmers also agree to grow a single priority
crop that has been identified by the Ministry of Agriculture (MINAGRI) as best suited to -
Library ResourceRapports et recherchesdécembre, 2015Rwanda
This report presents the results of a small scale household survey that was conducted in May
2015 to assess the extent to which rural Rwandan citizens are vulnerable or resilient to
environmental, market and land tenure risks and the level they understand the laws and rights
related to land. The report also compares the results of the survey with those from the baseline
survey conducted in May 2014, and seeks to inform the LAND Project of its progress in
achieving objectives entailed in the project’s results framework, namely: -
Library ResourceArticles et Livresjuin, 2014Kenya, République-Unie de Tanzanie
How can the private sector contribute to the fight against hunger, poverty and malnutrition in the remote areas of sub-Saharan Africa? This article looks at a model that has been applied in Kenya and Tanzania, addressing the right tools, skills and knowledge to make smallholder production a success.
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Library ResourceArticles et Livresnovembre, 2014Zambie
Supporting smallholder farmers is one of the best ways to fight poverty and ensure food security. Such support involving the active participation of smallholder farmers in Zambia has demonstrated a significant increase in farmers’ engagement in general and an improvement in milk production, resulting in nutritional food security both at household and national level and income for the poor farmers.
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Library ResourceArticles et Livresnovembre, 2014Ouganda, République-Unie de Tanzanie
Converting from subsistence to market-oriented farming can increase income. Thanks to the ’Enabling Rural Innovation’ approach, family farmers in Uganda and Tanzania have succeeded in improving production and fetching better prices for their produce while safeguarding food security and sustainable management of natural resources. The recipe for success is that farmers take the development process in their own hands.
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Library ResourceArticles et Livresjuin, 2013Afrique occidentale
Regional trade bears a great potential to improve food security in West Africa. Again and again, however, efforts made in this field by organisations such as ECOWAS and UEMOA are frustrated by the policies of individual countries.
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Library ResourceArticles et Livresjuin, 2013Kenya
In the early 1980s, Germany’s KfW Development Bank financed the first irrigation project around Mount Kenya. A reliable supply of water was expected to enable farmers to achieve stable yields. In this way, they could not only safeguard their own food supply but also supply new markets and earn themselves an income. The following article takes stock of progress and benefits.
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Library ResourceArticles et Livresjuin, 2013Soudan du Sud
Despite good potential for food production, South Sudan’s agriculture is not feeding its population. The impacts of decades of armed conflict are posing enormous challenges for the sector. Farmer Field Schools seem to be a promising instrument to improve food security and livelihoods of small-scale farmers in the country.
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Library ResourceArticles et Livresjuin, 2013Éthiopie
Improving watershed conservation and household food security has been one of the major development challenges in the semi-arid areas of northern Ethiopia. The initial survey by ILRI’s Improving Productivity and Marketing Success project has revealed that physical conservation measures alone do not result in higher farmers’ income. However, the introduction of market-oriented commodity development such as beekeeping, sheep-fattening, and high value crops resulted in farmers’ income rising fivefold from 2005 to 2009.
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