Food cannot be grown without water. In Africa, one in three people endure water scarcity and climate change will make things worse. Building on Africa’s highly sophisticated indigenous water management systems could help resolve this growing crisis, but these very systems are being destroyed by large-scale land grabs amidst claims that Africa's water is abundant, under-utilised and ready to be harnessed for export-oriented agriculture.
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Library Resourcejanvier, 2012Éthiopie, Mali, Cameroun, Afrique sub-saharienne
Library Resourcejanvier, 2013Brésil, Argentine, Amérique latine et Caraïbes
Governments in a number of countries are trying to address concerns about land grabbing by closing their borders to foreign investors. Are these restrictions effective?
Not really, says GRAIN. They give the impression that something is being done at the highest level and appeal to nationalist or pro-sovereignty sentiments. But they are very narrow approaches to a complex problem and often full of back doors and loopholes.
Library Resourcejanvier, 2009Afrique sub-saharienne
In the wake of the 2008 global food crisis, African capitals have been buzzing with renewed talk of the need for food self-sufficiency, and rice is often at the top of government agendas. Although everyone agrees on the need to increase production, the solutions coming out of the corridors of power boil down to the old formula of getting more fertilizers and “high-yielding” seeds to farmers.
Library Resourcejanvier, 2003Iran, Asie occidentale, Afrique septentrionale
This document reports on a meeting of a group of pastoralists from throughout Iran. Over recent decades Iran’s pastoralists have been experiencing changes that have totally altered the social, political and economic landscapes through which they must navigate. This meeting intended to discover the impact of these changes on local breeds.The dialogue was facilitated by Taghi Farvar and Maryam Rahmanian of Iran’s Centre for Sustainable Development (CENESTA)
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