This report summarises current knowledge of the anticipated impacts of climate change on water availability for agriculture. It examines the implications for local and national food security and the methods and approaches for assessing climate change impacts on water and agriculture.
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Library Resourcejanvier, 2011
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Library Resourcejanvier, 2012
This literature review assesses current and potential future changes occurring within the forestry sector. It identifies challenges posed to forests and analyses the relationship between forests and climate change. While it is relatively safe to assume that temperature increase is a threat to the survival of many ecosystems other challenges, such as extreme weather and precipitation levels, are harder to predict.
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Library ResourceManuels et directivesjanvier, 2012Global
Tackling the issue of land and resource tenure is one of the prerequisites for mechanisms such as REDD+ to have positive impacts not only on reducing emissions from the forestry sector but also in reducing poverty and achieving food security. These new guidelines by the Committee on World Food Security (CFS) outline principles and practices that governments can refer to when making laws and administering land, fisheries and forests rights.
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