Résultats de la recherche | Land Portal

Résultats de la recherche

Showing items 1 through 9 of 4.
  1. Library Resource
    avril, 2005
    Afrique du Sud, Népal, Inde, Thaïlande

    Having enough water for food production is a key issue in many countries. As water becomes scarce and food requirements increase, there will be a need to produce more food using less water, to protect the quality of water and the environment, particularly in Africa. To achieve this, it will be necessary to improve women’s access rights to water.Research from
    the Food and Agricultural Organization (FAO) of the United Nations looks at the
    issues facing poor communities, and especially women, trying to ensure access

  2. Library Resource
    janvier, 2006
    Inde, Bangladesh, Asie méridionale

    This paper follows the 2005 Dhaka workshop on "Peri-urban aquatic production and improvement of the livelihoods of the urban poor in south east Asia". It aims to raise awareness and create dialogue amongst policy-makers and development practitioners concerning the nature, extent and potential of urban and peri-urban aquaculture in Bangladesh and West Bengal, in support of the Bengal Platform established at the workshop.

  3. Library Resource
    janvier, 2005
    Inde, Asie méridionale

    The Sixth Schedule of the Constitution of India, enacted fifty years ago, allows autonomy to tribal communities in administrative, legislative and financial matters and was supposed to protect them from domination and exploitation by external forces. This paper examines the extent to which self-governance by tribal groups facilitated sustainability of common resources, especially forests, in the hill regions of North East India.

  4. Library Resource
    janvier, 2006
    Népal, Bangladesh, Inde, Bhoutan, Chine, Myanmar, Asie méridionale, Asie orientale, Océanie

    Hundreds of millions of people in Asia are dependent on shifting cultivation, yet the practice has tended to be seen in a negative light and discouraged by policy makers. This document challenges prevailing assumptions, arguing that shifting cultivation – if properly practised – is actually a ‘good practice’ system for productively using hill and mountain land, while ensuring conservation of forest, soil, and water resources. Focusing on Eastern Himalayan farmers, it looks at whether there is a need for new, more effective and more socially acceptable policy options that help to improve shi

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