Meeting Name: Asia-Pacific Fishery Commission (APFIC)
Meeting symbol/code: APFIC/18/INF-10
There are numerous global, regional, national and even subnational targets for increasing forest area and forest restoration. In light of these global targets and emerging ambitious national commitments, it is imperative to develop low-cost strategies and techniques for landscape restoration. The most widely used restoration strategies involving planting of tree seedlings are often costly and their application for restoring vast expanses of degraded forest lands in the region may be limited.
Данный документ предлагает обзор состояния и исторического развития концепций и инструментов оценки земель для управления земельными и водными ресурсами, а также содержит рекомендации на будущее.Поэтому для дальнейшего совершенствования этих инструментов было предложено проведение широкой консультации заинтересованных сторон на разных уровнях управления с тем, чтобы ознакомиться и обобщить их опыт, извлечь уроки и определить главные возможности и упущения имеющихся LRP подходов.<p></p><p></p>Инициируя консультационный процесс, Отдел земельных и водных ресурсов FAO пр
This new guide describes the application of spatial technology to improve disaster risk management (DRM) within the aquaculture sector. DRM requires interrelated actions and activities to ensure early warning, prevention, preparedness, response and recovery for a wide range of natural, technological and complex disasters that can impact aquaculture operations and livelihoods.<p></p><p></p>Spatial technology refers to systems and tools that acquire, manage and analyse data that have geographic context.
La FAO a soumis ft titre de contribution ft la Conférence des Nations Unies sur l'eau un document de base intitulé "L'eau pour l'agriculture" (DOC. E/CONF. 70/11). Ce document passe en revue les aspects techniques, économiques et sociaux de l'eau en agriculture et propose un programme d'action pour augmenter la production alimentaire.
Forests, trees and woodlands cover almost one-third of the Earth’s land area. They are a crucial source of food and income for more than a billion people around the globe. They provide a variety of wood and non-wood products and vital ecosystem services – preventing erosion from wind and water, preserving water quality, shading crops and livestock, absorbing carbon which contributes to countering climate change, and providing habitat for many species of plants and animals, thus helping to conserve the planet’s biological diversity.
La première édition de la Base de référence mondiale pour les ressources en sols (WRB) a été publiée lors du 16ème Congrès Mondial de la Science du Sol à Montpellier en 1998. Lors du même événement, elle fut adoptée comme système de corrélation des sols et de communication internationale de l'Union Internationale des Sciences du Sol (IUSS). La seconde édition de la WRB a été publiée au 18ème Congrès Mondial à Philadelphie en 2006.<p></p>Après huit années de tests intensifs et de collectes de données dans le monde entier, la troisième édition de la WRB est publiée en 2014.
Food Systems for an Urbanizing World is a joint report prepared by the World Bank and FAO. It aims to stimulate discussion and suggest pathways to support local and national governments, and civil society and private sector actors in their efforts to improve the performance and capacity of food systems. The report describes the diversity and ever-changing nature of food systems, with interlinked traditional, modern and informal channels that respond to different market segments and different consumer preferences.
In this 2012 edition of Moving Forward, FAO Forestry is pleased to present a selection of the work it undertook in the 2010-2011 biennium for the benefit of the global forestry community. The FAO Forestry Programme encompasses a vast range of activities and projects, of which this booklet presents only a sample. In all regions of the world, the Programme is helping to implement sustainable forest management and boost the livelihoods of forest-dependent people. It does this, in part, by improving information on forests.
The massive increase in demand for woodfuel for cooking caused by sudden influxes of refugees and other displaced people is usually the main driver of forest degradation and deforestation in displacement settings. It places enormous pressure on nearby forests and woodlands and is often a source of tension between the host and displaced communities. A lack of sufficient cooking fuel also has an impact on the nutrition and health of vulnerable people in such settings.
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