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Showing items 1 through 9 of 536.-
Library Resourcenovembre, 2017Afrique
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Library ResourceArticles et Livresseptembre, 1996Éthiopie
This document focuses on the Statistical "Master Book" of Tigray and is the first attempt ofits kind to bring together into one major document all the statistical resources of Tigray, This effon was undertaken through the collaborative efforts ofthe Economic Commissionfor Africa (ECA.) andthe Tigray Development Association (IVA) under the joint programme, "Sustainable Agriculture and Environmental Rehabilitation in Tigray (SAERT)".
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Library ResourceRapports et recherchesseptembre, 1960Afrique
The rate of increase of agricultural production, and especially food production, in Africa appears to have slowed down in the last few years. For 1959/60, the latest season for which data are available, provisional estimates indicate that there was a slight fall in production from the level of the previous year. On a per caput basis, food production appears to have fallen below the prewar level for the last three years.
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Library Resource
Summary of key messages and recommendations of the consultative workshop
Rapports et recherchesmars, 2006AfriqueIn view of the importance of land to Africa’s social, political and economic development, as well as sustainable resource management, AU/NEPAD, ECA and ADB, under the leadership of the AU Commission, agreed to work jointly during 2006-2007 to develop a land policy framework and guidelines, as well as the modalities for its implementation at country, regional and continental levels.
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Library ResourceRapports et recherchesfévrier, 1995Afrique
This paper focuses on the report on the UNECA multi-disciplinary needs assessment mission to the republic of Angola. The objective of the mission was to identify priority areas in the various development sectors with a view to assisting the country in rehabilitating and reconstructing its war-shattered economy on a sustained basis.
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Library ResourceRapports et recherchesoctobre, 1981Afrique
With the goal of stimulating the production and utilisation of indigenous cereals, rootss tubers and legumes in particular sorghum in composite flours for bakery products in traditional, new and modified food products it will have the following objectives^
a) ensure better understanding of the importance and potential
for industrial application of sorghums etc. and the technologies
available for milling and baking coarse grains'
b) ascertain the status and plans of existing 'national composite
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Library Resourcedécembre, 1990Afrique
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Library ResourceRapports et recherchesjanvier, 2011Afrique
The lack of balanced development where economic, social and environmental dimensions are given due consideration for long term sustainable development has led the international community to consider different paradigms of development. The multiple challenges to development in Africa have necessitated the use of a holistic approach that integrates economic, social and environmental dimensions, and generates new knowledge, policies and actions.
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Library Resource
Paper submitted by the government of Kenya
Documents et rapports de conférenceavril, 1963AfriqueThis paper explains how maps are prepared from aerial photography to help in the consolidation and registration processes, and also to aid the Department of Agriculture in the preparation of their farm plans.
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Library ResourceDocuments et rapports de conférencejanvier, 1977Afrique
This document surveys the poor, performance and gloomy prospects for agriculture in Africa, which can be improved only if every country undertakes heavy investment to increase food production, storage, processing and distribution and 1mprove the over-all structure, institutions, research and training in the field of food and agriculture.
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