There is an immense pressure on land in Uganda. The country has a rapidly growing population and is host to the world’s third largest refugee population. Particularly poor people struggle to get access to healthy food. Agriculture practices need to become more efficient and focused on the domestic market. The Embassy of the Kingdom of the Netherlands (EKN) in Uganda works to improve food security in selected areas in the country. Among several food security projects, the EKN works with the LAND-at-scale program to improve land governance.
The Maasai community of Musul have lived on the same land in Laikipia county for generations. It is their source of food and water, the heart of their culture and beliefs, and their ancestral home. But until recently, their legal rights to govern it were tenuous.
A really important report from the International Land Coalition and Oxfam is just out called ‘Uneven Ground: Land Inequality at the Heart of Unequal Societies’, along with 17 supporting papers. Through new analysis it shows that land inequality is even larger than previously thought, and that this has dramatic effects on poor people’s livelihoods, particularly those of women and young people.
By Owen Dhliwayo and Refiloe Joala
The second day of the Forum built upon discussions around customary land tenure in the Mekong region, but with a focus upon private sector investment practices, particularly concerning agriculture and the potential impact on smallholder farmers, the rural poor, and the environment.
Originally published at: https://apparelinsider.com/land-grabs-the-new-red-flag-for-uzbek-cotton-...
Written by Lynn Schweisfurth
Apparel brands are said to be eyeing Uzbekistan as a potential source of cotton, particularly with Xinjiang cotton now the subject of US sanctions. A process of reform has made significant progress on forced labour issues in Uzbekistan, but now another issue has arisen: land-grabs.
The COVID-19 pandemic has changed the world abruptly, affecting nearly all of humanity with breath-taking speed.
Covid-19 pandemic has further worsened India’s hunger and malnutrition woes, more so for the millions of informal workers, now struggling to meet two ends in their rural homes, post the mass migration from their place of works, during lockdowns. Their embedded informality over labour, land, housing tenure, has uprooted and shaken them with loss of income, occupation and habitat, multiplying their already entrenched nutrition vulnerability.