farming systems related Blog post | Land Portal
There are 2,401 content items of different types and languages related to farming systems on the Land Portal.

farming systems

Synonyms: 
farming

Different types of farming and methods of cultivation, e.g. shifting cultivation systems, ley systems, systems with permanent upland cultivation, fallow systems, grazing systems and systems with perennial crops.

Displaying 1 - 12 of 16
indigenous peoples climate change
17 December 2021
Global

Indigenous Peoples look after their land, protect the environment and food sources, and can be a bulwark against global disease by ensuring biodiversity and proper management of forests.

But they remain under sometimes violent threat, are often treated as after-thoughts in international policy planning, and generally see their rights taking second-place to global demands, including environmental protection.

Coffee in Uganda
5 July 2021
Authors: 
Ana Garcia Moran
Côte d'Ivoire
Global

The Côte d’Ivoire Land Partnership (CLAP) brings public and private sectors together to work for affordable land documentation for smallholder farmers at scale. The panellists explained that land security should be at the core of corporate sustainability agendas because it translates into benefits across supply chains. Providing smallholder farmers with land documentation to strengthen their land rights has an impact on their lives, their families and also their productivity.

Smallholders in Kenya
2 July 2021
Authors: 
Dominique Schmid
Burundi
Ethiopia
Global

PhD research provides key inputs to strengthen our knowledge base on land access, land governance and challenges related to development, crisis and resilience. This is why LANDac reserves a special place in the programme to discuss their contributions.

Land and food systems
1 July 2021
Authors: 
Romy Santpoort
Africa
Global

This session focussed on the transition towards more sustainable food systems in light of the upcoming UN Food Systems Summit. Four presenters shared their work, mostly from sub-Saharan Africa, and their recommendations towards more fair and sustainable production of food, as well as recommendation to change the way we think about food.

 

Key Takeaways

ilc-sdgs
7 June 2021
Authors: 
Prof. Ian Scoones
Zimbabwe
Global

A really important report from the International Land Coalition and Oxfam is just out called ‘Uneven Ground: Land Inequality at the Heart of Unequal Societies’, along with 17 supporting papers. Through new analysis it shows that land inequality is even larger than previously thought, and that this has dramatic effects on poor people’s livelihoods, particularly those of women and young people.

20 May 2020
Authors: 
Dr. David Betge
Africa
Americas
Asia
Europe

The ongoing pandemic and the formal and informal responses to its spread have very direct impacts on the food and nutrition security of people in all parts of the world. Strong concerns have been voiced that the global health crisis could turn into a global food crisis.

Policy Seminar: Crafting the Next Generation of CGIAR Gender Research
7 January 2020
Authors: 
Evgeniya Anisimova
Global

A recent policy seminar at IFPRI presented an upcoming CGIAR publication on the topic  


27 June 2019
Authors: 
Ms. Juliet Tsuma
Africa

On 27-30 May 2019 around 200 actors engaged in talks to initiate and reinforce guidelines and actions on sustainable soil management and land governance at the World Agroforestry headquarters in Nairobi, Kenya.

“Soil is a universal element for survival,” says Alice Kaudia, Founder and Executive Director, Eco-Entrepreneurs. Kaudia alongside Alexander Mueller, Managing Director, Think Tank for Sustainability (TMG) moderated plenary sessions during the 2019 Global Soil Week. 

16 January 2019
Authors: 
Gaurav Madan
Indonesia
  • Nearly five years after Friends of the Earth U.S. reported about escalating conflict between farmers in the village of Lunjuk on the Indonesian island of Sumatra and palm oil company PT Sandabi Indah Lestari — or PT SIL — those communities remain in conflict with PT SIL, which supplies Wilmar International, the world’s largest palm oil trader.
Can open data empower smallholders and family farmers in Europe and Central Asia?
20 December 2018
Authors: 
Carlos Tejo
Central Asia
Eastern Europe
Hungary


I had the privilege of representing the Land Portal Foundation at the FAO Expert consultation on “Knowledge sharing for agricultural innovations applicable for smallholders and family farmers in Europe and Central Asia”, which took place in Gödöllő (Hungary) from the 10-13 September 2018.


For women in rural Uganda Newcastle Disease vaccine is more than just protecting chickens
10 October 2018
Authors: 
Jur Schuurman
Global

The debate on agriculture and development is heated and, apparently, never ending. This is especially true of the role and position of peasant (or smallholder) agriculture, with people either vigorously defending the sector or saying that in time it will (and should) disappear. Prof. Olivier de Schutter is a clear exponent of the former line of thought, as is evident from his contribution ‘We want peasants’ on Land Portal (26 September, 2018).

Women working in a field  Women at work in Sri Lanka. Photo: Lakshman Nadaraja/World Bank
26 September 2018
Authors: 
Olivier De Schutter
Global

This week in Geneva, the Human Rights Council is expected to take a position on the follow-up to a draft Declaration on the Rights of Peasants and Other Persons Working in Rural Areas. Five years after the start of the negotiations, we are at a turning point.

Blogs

Organizations

Africa Harvest Biotechnology Foundation International (Africa Harvest) was founded in 2002 and is incorporated in the USA as a 501(c)3 non-profit foundation. Its headquarters are in Nairobi, Kenya and it has regional offices in Washington DC, USA and Johannesburg, South Africa.

Vision

To be a lead contributor in freeing Africa from hunger, poverty and malnutrition.

Mission

With the establishment of the African Farmers’ Association of South Africa (AFASA) in Boksburg on 11 and 12 April 2011, developing farmers now have a new, powerful voice. The launch of AFASA is the culmination of a yearlong consultation process with developing farmers country-wide to determine their need for an official structure that represents their interests.

Agricultural Institute of Canada logo

History


On June 2, 1920, the Canadian Society of Technical Agriculturists was formally launched. The idea of an organization dedicated to the professional aspects of Canadian agriculture caught on and branches quickly formed across the country.


Armenian State Agrarian University logo

Armenian National Agrarian University is the only higher educational institution that educates specialists for agrarian sphere. ANAU has passed a glorious scientific and educational road, and the University is proud of its graduates who serve for the welfare and prosperity of our country. Issues concerning the improvement and development of higher education, as well as the quality and utility of research works have always been a priority for the University authority and the personnel.

AsiaDHRRA traces its earliest roots to the 1974 Development of Human Resources in Rural Asia Workshop (DHRRAW) held in Thailand. It is a regional partnership of eleven (11) social development networks and organizations in eleven (11) Asian nations that envisions Asian rural communities that are just, free, prosperous, living in peace and working in solidarity towards self-reliance. To achieve this, the network’s mission is to be an effective


The Australian Centre for International Agricultural Research (ACIAR) invests in applied research to improve agricultural productivity and sustainability and food system resilience in developing countries.

ACIAR is an Australian Government statutory authority within the Foreign Affairs portfolio and is Australia’s specialist international agricultural research for development (R4D) agency.

Biosicherheit ist immer noch ein großes Thema. Gerade in Schulen ist dieses Thema von großer Bedeutung. Wenn man forscht und herum experimentiert kann man schon fast nicht mehr darauf verzichten. Biosicherheit hat auch viel mit der eignen Sicherheit zu tun und sollte daher auf keinen Fall vernachlässigt werden. Genau deshalb haben wir dieses Thema zu dem Hauptthema dieses Artikels gemacht. Doch was ist überhaupt Biosicherheit bzw. was versteht man darunter?

Bioversity International is a global research-for-development organization. We have a vision – that agricultural biodiversity nourishes people and sustains the planet.

We deliver scientific evidence, management practices and policy options to use and safeguard agricultural and tree biodiversity to attain sustainable global food and nutrition security.

We work with partners in low-income countries in different regions where agricultural and tree biodiversity can contribute to improved nutrition, resilience, productivity and climate change adaptation.

Botanical Society of America logo

Founded in 1893, the Botanical Society of America (BSA) is a "not-for-profit" 501 (c) (3) membership society whose mission is to: promote botany, the field of basic science dealing with the study and inquiry into the form, function, development, diversity, reproduction, evolution, and uses of plants and their interactions within the biosphere.

Bulgarian Journal of Agricultural Science

From the beginning of 1995 the Agricultural Academy in Bulgaria is publishing Bulgarian Journal of Agricultural Science (BJAS)® - the first agricultural scientific journal in Bulgaria for fundamental and applied researches, published entirely in English language, and one of the few such journals in Central Europe.

The Bureau for Food and Agricultural Policy (BFAP), founded in 2004, is a non-profit organisation. BFAP exists with the distinct purpose to objectively inform and support decision-making by stakeholders in the agro-food, fibre and beverage sectors of Africa. It provides independent, rigorously tested, research-based market and policy analyses.

Canadian Agricultural Economics Society logo

Who We Are

The Canadian Agricultural Economics Society (CAES) is an association comprised of individuals with a professional interest in topics related to the economics of agriculture, food, natural resources, and the environment. CAES members include economists and other social science professionals in universities, government, non-government agencies and the private sector, and undergraduate and graduate students. CAES members include Canadians and others, in Canada and elsewhere.

Share this page