June 4, 2021 -- An increasing number of countries are facing growing levels of acute food insecurity, reversing years of development gains. Even before COVID-19 reduced incomes and disrupted supply chains, chronic and acute hunger were on the rise due to various factors including conflict, socio-economic conditions, natural hazards, climate change and pests.
In Uganda land remains the most sought–after natural resource;but legal and structural mechanisms have not been effective in addressing illegal land evictions faced by vulnerable communities. Most local investors have taken advantage of the structural gaps in land administration which have exacerbated the issuance of multiple titles.
This is the report of a webinar which took place on 25th February 2021 organized by the Land Portal Foundation.
The importance of land manifests in various components of the everyday lives of people insocieties: cultural heritage, livelihood, the environment, economy, and community, among manyothers. Land is a factor of development.
Environmentally friendly technologies have long been recognized as a widespread phenomenon working within the functions and performance of farms. Farmer’s cooperative organization might profoundly foster the environmentally friendly technologies (EFT) and availing competitive advantage to the farmer.
Digital transformation in agricultural practices may lead to a "digital divide" between small and large farms, owing to the characteristics and availability of digital technology.
The development of green agriculture is an effective way to realize the sustainable development of agriculture, which is of great significance for guaranteeing national food security, improving the supply ability of agricultural products, promoting the healthy development of cultivated land, and realizing green development.
Czech agriculture is dealing with the consequences of climate change. Agroforestry cultures are being discursively reintroduced for better adaptability and resilience, with the first practical explorations seen in the field. Scholars have been working with farmers and regional stakeholders to establish a baseline for making agroforestry policy viable and sustainable.
In the past decade, to improve crop production and productivity, Ethiopia has embarked on an ambitious irrigation farming expansion program and has introduced new large- and small-scale irrigation initiatives. However, in Ethiopia, poverty remains a challenge, and crop productivity per unit area of land is very low.
