El mundo se comprometió a erradicar la extrema pobreza y el hambre en 2030, llevándolo de regreso a una vía sostenible. El cambio climático amenaza con revertir el progreso que hemos logrado hasta ahora en la lucha contra el hambre y la pobreza. De no controlarse, podría poner en peligro la capacidad de los sistemas alimentarios para asegurar la seguridad alimentaria mundial.
Meeting Name: Commission on Genetic Resources for Food and Agriculture (CGRFA)
Meeting symbol/code: CGRFA-16/17/6
Session: Sess.16
These Regulations, made in terms of section 45 of the Communal Land Reform Act, concern the application for and the registration of an occupational land right. An application for an occupational land right is made in the form of Form E as set out in Annexure 1 to the communal land board.
This publication will present efforts by FAO and partners on mapping the intervention area of the Great Green Wall initiative and restoration opportunities based on data gathered through Collect Earth and in support of presenting FAO's effort at COP22 in Marrakech on 14 November 2016.
These Regulations, made under section 77 of the Agricultural (Commercial) Land Reform Act, establish criteria to be used in expropriating agricultural land for purposes of section 20(1A) of the Act.
Focuses on communal land and attempts to better understand the intersection of gender, communal land, and land reform in Namibia. Concentrates on two regions that adopted different approaches.
To meet carbon emissions targets, more than 30 countries have committed to boosting production of renewable resources from biological materials andconvert them into products such as food, animal feedand bioenergy. In a post-fossil-fuel world, an increasingproportion of chemicals, plastics, textiles, fuels and electricity will have to come from biomass, which takesup land.
This publication responds to calls in regional and global forestry forums to strengthen capacity for effectively developing and implementing payment schemes for environmental services in sub-Saharan Africa.
The focus of this review has been on both documenting the general resilience of many fish resources to climatic variability and its underestimation in livelihood importance, including in protracted crisis situations, but also on enhancing the potential supply of fish from dryland areas by better use of the available water bodies, and in particular from small reservoirs.