Selected indicators of food and agriculture development in Asia-Pacific region, 1989-99 | Land Portal

Resource information

Date of publication: 
December 2000
Resource Language: 
ISBN / Resource ID: 
FAODOCREP:45d63cc6-9474-563f-9279-3bedd134b5e4
License of the resource: 
Copyright details: 
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The document is a compilation of detailed statistics on farming, livestock, fishery, forestry and nutrition in Asia-Pacific countries for the above period. The seventeenth issue of the series shows the changes in land use, farm inputs, and production indices for staple food crops - rice, wheat, maize, millet, cereals, cassava, a range of root and tuber crops, pulses, edible oil and fibre crops, fruit and cash crops like rubber and coffee. It also compares changes in livestock, fisheries and forestry production, agricultural trade and nutritional availability and intake for this period.

Authors and Publishers

Author(s), editor(s), contributor(s): 

Regional Office for Asia and the Pacific
uawongkun
Economic and Social Group

Corporate Author(s): 
FAO logo

The vision of the FAO office in Bangkok is a food-secure Asia and the Pacific region.

Its mission is to help member countries halve the number of undernourished people in the region by raising agricultural productivity and alleviating poverty while protecting the region’s natural resources base.

Agricultural growth in Asia-Pacific has stagnated in recent years, with a serious decline in agricultural investment, and depletion and degradation of natural resources in the face of continued population growth.

Publisher(s): 
FAO logo

The vision of the FAO office in Bangkok is a food-secure Asia and the Pacific region.

Its mission is to help member countries halve the number of undernourished people in the region by raising agricultural productivity and alleviating poverty while protecting the region’s natural resources base.

Agricultural growth in Asia-Pacific has stagnated in recent years, with a serious decline in agricultural investment, and depletion and degradation of natural resources in the face of continued population growth.

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