This country case study summarises key findings from a country analysis of financing for rural development in Uzbekistan. It is one of 20 analyses that is synthesised for comparison in Prizzon et al. (2020).
The case study has two main objectives:
Many actors in agricultural research, development, and policy arenas require accurate information on the spatial extents of cropping and farming practices. While remote sensing provides ways for obtaining such information, it is often difficult to distinguish between different types of agricultural practices or identify particular farming systems.
This report responds to heightened concerns over rising levels of farmer-herder conflict across a wide band of semi-arid Africa. We assess the quantitative evidence behind this general impression and review the explanations in the scientific literature, in the light of known issues with long-standing attitudes towards pastoralism and mobile populations.
Smallholder farmers are an important piece in the country’s agriculture puzzle and attainment of food security.
With the globe facing looming food security issues, the smallholder farmers are and have always been stakeholders not be left behind.
Conservation Agriculture (CA) is advocated as an agricultural innovation that will improve smallholder famer resilience to future climate change. Under the conditions presented by the El Niño event of 2015/16, the implementation of CA was examined in southern Malawi at household, district and national institutional levels.
This paper reviews the scholarly literature discussing the effect(s) of land registration on the relations between land tenure security and agricultural productivity. Using 85 studies, the paper focuses on the regular claim that land registration’s facilitation of formal documents-based land dealings leads to investment in a more productive agriculture.
Globally, the agricultural sector is facing many challenges in response to climate change, unsustainable farming practices and human population growth.
Common bean (Phaseolus vulgaris L.) is an important grain legume for food and cash of the smallholder farmers worldwide. However, the total potential benefits to be derived from the common bean as a source of food and income, its complementarities with non-legume food crops, and significance to the environment are underexploited.
Au moment où tous les pays d’Afrique de l’Ouest, à l’instar des pays des autres régions du monde, ont pris des mesures fortes pour contrer la propagation de la pandémie du COVID-19, l’APESS a voulu analyser les premiers effets de ces mesures sur ses membres.
