This work addresses increasing concerns about water management for rural productive activities in the vast dry regions of Latin America by assessing renewable energy technologies (RETs) that could be suitable for localized needs. Forecasted trends in climate change and variability make this analysis very relevant, in an area where very little published work exists.
Carbon footprint is a key indicator of the contribution of food production to climate change and its importance is increasing worldwide.
The presence of trees in the farms is typically considered a good practice in water shed management.
Up to 75% of deforestation in Brazil is associated with cattle ranching. To reduce forest conversion and increase sustainability in the cattle supply chain, government, private sector and civil society support interventions based on combinations of institutions and policies, incentives, and information and technology.
Key messages:
- Smallholder farmers and forestry producers have a crucial role to play in food security, sustainable land use and emissions reductions initiatives.
- Producers and investors alike require appropriate incentive structures to facilitate participation in sustainable land use initiatives.
CIAT - International Center for Tropical Agriculture. Achieving Sustainable Agricultural Production in Haiti. In collaboration with international and local partners to assist with Haiti’s severe food production constraints in three major areas:
Seed Solutions for Food Security