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Fertilizer subsidies in Malawi: From past to present

Dezembro, 2023
Malawi

Malawi has been at the center of the debate on agricultural input subsidies in Africa ever since it significantly expanded its fertilizer subsidy program about two decades ago. When it did so, Malawi was a trailblazer, receiving international attention for seemingly leveraging the subsidy program to move the country from a situation characterized by food deficits and widespread hunger to crop production surpluses.

Welfare impacts of seasonal maize price fluctuations in Malawi

Dezembro, 2023
Malawi

Maize prices fluctuate significantly throughout the year in Malawi, creating winners and losers depending on who is selling and who is buying the staple at different times. We link maize market price data to nationally and temporally representative household survey data on maize sales and purchases to quantify welfare gains and losses throughout the year. A stable maize price would lead to only a modest increase in Malawi’s total social surplus when summed across a whole year, but a dramatic reduction in hunger during the lean season.

Genre Et Foncier Au Sénégal : Étude De Cas Dans La Commune De Ross Béthio.

Dezembro, 2022
Senegal
Cameroon
Iceland
United States of America

In Africa, particularly in Senegal, the issue of gender in land governance remains an equation when it comes to access to land. In a number of West African countries, the issue of gender and land tenure is an ongoing one, insofar as the same obstacles have been identified for vulnerable groups, women in particular. In reality, access to land resources remains very limited for women for several reasons. As far as legislation is concerned, equal access is enshrined both at national level in constitutional and legislative provisions and at international level in conventions and charters.

Agrifood systems policy research: agricultural growth, hunger, and poverty. Historical evolution of agrifood systems in Pakistan

Dezembro, 2022
Pakistan

This study probes assumptions which underpin current thinking about the transformation of Pakistan’s agrifood systems by identifying and examining key turning points from the 1840s onwards in sub-regions of the Indus irrigated plains.

Mitigating the impact of El Niño on hunger in Malawi

Dezembro, 2022
Malawi

El Niño is a phase in an irregular periodic variation in winds and sea surface temperatures over the Pacific Ocean. It occurs on average every 2 to 7 years and typically lasts between 9 months and 2 years. El Niño affects the global weather patterns, resulting in above-average precipitation in some places and droughts in others. Malawi and its neighbors typically experience drier than usual weather during El Niño, which often leads to poor growing conditions and below-average harvests.

Leveraging spatial technology for agricultural intensification to address hunger in Ghana

Dezembro, 2022
Ghana

YouthMappers are using open geospatial tools in support of initiatives seeking to achieve SGD 2 Zero Hunger and SDG 1 No Poverty in Northern Ghana. Students and researchers designed survey questions and a field data collection workflow using simple but cost-effective technology to catalogue a database of farmers, properly demarcate farm sizes, and give farmers, in particular impoverished women, the opportunity to project farm yields and increase the efficiency of their output.

Socioeconomic effects of Oyo state government COVID-19 palliatives on poultry farmers

Dezembro, 2022
Global

This study interviewed 349 poultry farmers that benefited from government poultry feed input palliatives meant
to help them to contain the negative effects of COVID-19 of hunger, food insecurity, and poverty. Demographic
results revealed that both males and females are involved in poultry farming; the average age of poultry farmers was 45 years, with an average family size of five. The average years of education were 13, equivalent
to JSS 3 in the Nigerian education system. Types of poultry show that 49% of the poultry farmers reared

Nexus solutions for water productivity and food security

Dezembro, 2022
Global

On 16 October, scientists, politicians and world leaders gathered from around the world to celebrate World Food Day. Organized by the Food and Agriculture Organization of the United Nations, the annual event urged global action to ‘start managing water wisely’ in the race for zero hunger. Stressing the connections between water and food production, this year’s World Food Day served as an important reminder that food and nutrition security can only be achieved with sufficient water of adequate quality, quantity, and reliability.

MGNREGA Program Asset Selection: A leaflet providing women information on how to participate

Dezembro, 2022

The International Food Policy Research Institute (IFPRI), one of the research centers within the global Consultative Group on International Agricultural Research (CGIAR), has a long history of gender research relevant to its mission of reducing poverty and ending hunger and malnutrition. One of the concerns with women’s empowerment beyond the household – in public spaces, including community decision-making processes – is that women lack key pieces of information necessary to facilitate their full and effective participation.

Advancing climate change adaptation in African food systems: Seven key priorities for action on adaptation

Dezembro, 2022
Netherlands

Climate impacts in Sub-Saharan Africa are severe and will increase. Agriculture is a cornerstone of the economies of most countries and yet is dominated by climate-vulnerable rainfed systems. Meeting the food demands of the growing African population will require significant adjustments in food production systems and unfortunately, current adaptation efforts across the continent are insufficient to meet the climate challenge.

The potential impact of banana Xanthomonas wilt on food systems in Africa: modeling scenarios of policy response and disease control measures

Dezembro, 2022
Global

Banana Xanthomonas wilt (BXW) is one of the most important diseases threatening banana production in Africa south of the Sahara (SSA). In this study, we examine the potential impacts of BXW on banana production, demand, and food security in SSA, if the disease spread across all banana-producing countries in the region. The analysis is based on a multidisciplinary approach that combines a mathematical model of field-level BXW spread over time with a dynamic global partial equilibrium economic model.